Sister Sarah had given Gord and I a gift certificate to
Milestones for our
anniversary and we used it after the
Jays' game.
Gord started with a Mojito (hand-shaken with Appleton White rum, lime juice, plenty of fresh mint, cane syrup and a splash of soda). He thinks Milestones makes the best Mojitoes in Toronto.


I had a Bellini (a frozen blend of premium white rum, peach liqueur and sparkling white wine, topped with Boone’s sangria).

Teena and Gord
Gord had a Ceasar salad.

I had Spicy Thai Chicken Drummettes (toasted sesame-cucumber mayonnaise, peanut sauce) ... yum!

Then Gord had the special ... steak with shrimp.

I had the pork chop and garlic mashed potatoes.

Thanks, Sister Sarah!
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